We’re excited to share this video of MycoSure CEO and co-Founder, Charles Reed who was recently interviewed at a Climate Finance Accelerator (CFA) event. Charles talks about the benefits of the CFA programme and how as proud participants of the CFA Phase 3 cohort, we’re leading the charge in sustainable food production with our cutting-edge mycelium-based submerged biomass fermentation technology. Harnessing the power of mycelium for a better food system for all!

Future of food sustainability